Eggplant Casserole
$39.99
Eggplant with shrimp blended in a creamy Bechamel sauce with freshly grated Parmesan cheese and seasoned bread crumbs. Feeds 10 to 12 people.
Reheating instructions:
Remove casserole from refrigeration 1 hour before reheating and allow to come to room temperature. Preheat oven to 350 degrees. Wrap in foil and bake for 30 minutes.
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